Korean Studies

Course Overview (Summer Semester 2026)

Korean Language Courses
CourseScheduleInstructor
Sejong Korean 1ATue & Thu, 18:00–20:00Eunyoung Jin
Sejong Korean 1BMon & Wed, 18:00–20:00Soojin Lee
Sejong Korean 2AMon & Wed, 18:00–20:00Eunyoung Bae
Sejong Korean 2BMon & Wed, 18:00–20:00Bo Young Lee
Sejong Korean 3AMon & Thu, 16:00–18:00Hong-ki Weikert-Kim
Cultural & Additional Courses: Hangul Calligraphy and Traditional Korean Handicrafts

Group A

  • 15.04 (16:00–18:00)

  • 22.04 (16:00–18:00)

  • 29.04 (16:00–18:00)

  • 06.05 (16:00–18:00)

  • 20.05 (16:00–18:00)

  • 03.06 (16:00–18:00)

Group B

  • 10.06 (16:00–18:00)

  • 17.06 (16:00–18:00)

  • 24.06 (16:00–18:00)

  • 01.07 (16:00–18:00)

  • 08.07 (16:00–18:00)

  • 15.07 (16:00–18:00)

Instructor: Eunyoung Bae

Korean Conversation
CourseScheduleInstructor
Korean ConversationThu, 16:00–18:00Hong-ki Weikert-Kim
Introduction to Korean Cuisine

Group A

  • 30.04 (17:00–18:00)

  • 05.05 (15:00–18:00)

  • 12.05 (15:00–18:00)

  • 21.05 (15:00–18:00)

Group B

  • 09.06 (17:00–18:00)

  • 11.06 (15:00–18:00)

  • 18.06 (15:00–18:00)

  • 23.07 (15:00–18:00)

Instructor: Eunyoung Jin

Additional Information
  • The courses “Introduction to Korean Cuisine” and “Hangul Calligraphy and Traditional Korean Handicrafts” are divided into Group A and Group B, but both groups cover the same content.

Application Information
  • Application period:
    March 9, 2026 (09:00) – March 31, 2026
    (via Google Forms)

  • Deadline:
    Registration closes once the maximum number of participants is reached. Please register as early as possible.

Study Materials

Further information on textbooks and course materials can be found on the King Sejong Institute website: Study Material at King Sejong Institute: Textbooks are also available in the Korean Studies Library of the University of Tübingen.